Savory pancake, tomato sauce, feta cheese and avocado
Starter
Veggy
Medium
30 min
2 servings
ingredients
500 g CIRIO Passata
200 g flour
100 g milk
80 g basil
80 g oregano
200 g feta cheese
1 sachet of baking powder
2 eggs
2 limes
1 white onion
30 ml extra virgin olive oil
3 avocados ready to eat
Micro herbs
Salt
Sunflower oil
Garlic
Butter
Preparation
- Put a little oil, garlic in a pan and let it fry.
- Meanwhile, clean the avocado, add the juice of 1 lime, salt and blend until you get a paste.
- Add Cirio passata to the pot in which you fried the garlic, add salt.
- Finely chop an onion and add over the avocado paste.
- Prepare pancakes from flour, eggs, milk and baking powder. Mix until you get a homogeneous paste.
- Grease a pan with butter, pour the pancake mixture and wait for it to cook.
- On a plate, place a pancake, a layer of tomato sauce, a layer of avocado paste and another pancake on top.
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Medium 
30 min